Saturday, September 6, 2014

Whole30 - Day 6

Mexican Hash via Free People
If you're doing the Whole30 and not following the blog My Primal Provisions, you're doing it wrong. The writer of this site started the September Whole30 a day early, so you can read his tips as you start your day and get an idea of what to expect. It's been a lifesaver as I try to navigate through my first-ever Whole30!

Going into Day 6, I was coming off of 10 hours of blissful, amazing sleep... and woke up tired. What? How is this possible?

But then reading the Whole30 Timeline and My Primal Provisions' Day 6 recap made me feel like at least I wasn't alone. I struggled all day to get some sort of energy going, and then came home to meal prep for next week. I also (disappointingly) discovered that Chipotle doesn't taste as delicious without the gobs of corn salsa, sour cream and cilantro rice...

Day 6 Recap:

Breakfast: Mexican Hash with Baked Eggs (recipe under image above, modified for Whole30 compliance)
Lunch: Chipotle bowl with pork carnitas, pico de gallo and guacamole
Dinner: Broccoli with tahini and G.T. Dave's "Synergy" Kombucha

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